SPECIALITY DINING

A world of gastronomic delights to explore

A world of gastronomic delights to explore

Explore gourmet highlights of the world’s finest cuisines in the relaxed authentic atmosphere of the speciality bars and restaurants on board your ship.

BUTCHER'S CUT

This American-style steak house serves select Linz heritage angus beef, gold standard in high-end angus beef thanks to the best genetics in breed. The highest quality product custom cut by master butchers and aged to perfection. The menu is inspired by the great plains and it is accompanied by bold New World wines and cocktails with swagger.

OCEAN CAY

A mouthwatering menu of sophisticated fish dishes and other recipes, made with the freshest ingredients and complemented by a wonderful wine list: these are the magic ingredients of the luxury fish restaurant. 

OCEAN CAY by RAMON FREIXA*

A luxury fish restaurant that offers a mouth-watering proposal of sophisticated fish and shellfish made with the freshest ingredients, including scallop ‘a la Gallega’ with Iberian ham, fideuá of king crab and confit duck and rosemary salt roasted sea bass. The two Michelin stars chef blends tradition with avant-garde to allow guests to enjoy the flavour and the authentic Mediterranean essence in a chic atmosphere. 
 

ASIAN MARKET - SUSHI by ROY YAMAGUCHI

Designed with award-winning Chef Roy Yamaguchi, creator of Hawaiian fusion cuisine, our Sushi Food Bar combines chef’s Japanese heritage with a love for the freshest ingredients for an unforgettable culinary experience. Fabulous American-style finger food dining in a lively informal atmosphere.

ASIAN MARKET - PAN ASIAN by ROY YAMAGUCHI

Designed with award-winning Chef Roy Yamaguchi, famed for his visionary Pan-Asia cuisine, in our Pan Asian Restaurant the chef shares his inspiration and incredible flavours with guests.

ASIAN MARKET - TEPPANYAKI by ROY YAMAGUCHI

Designed with award-winning Chef Roy Yamaguchi, internationally famed for his creative Japanese, Hawaiian and European fusion food, in our Teppanyaki restaurant the chef he brings his creative flair to every detail, from creating the recipes and suggesting the perfect wine pairings to selecting the right chinaware and the ideal music to enhance the dining experience.

¡HOLA! TAPAS BAR by RAMÓN FREIXA

HOLA! Tapas Bar welcomes you into an amazing culinary experience created by the renowned Spanish chef Ramón Freixa, awarded two Michelin Stars. Designed as a social, dining experience where guests can enjoy shared plates and a wonderful celebration of the Mediterranean cuisine.

L'ATELIER BISTROT

This warm, friendly bistro promises high-quality French cuisine: snacks from cheese and charcuterie to escargots and foie gras. For something more substantial, try ribeye steak fries & blue cheese sauce followed by a traditional French dessert. You can even pop in for a convivial, Parisian-style breakfast.

KAITO SUSHI BAR

Tradition and modernity go hand in hand in this stylish sushi restaurant. This charming venue offers deliciously authentic Asian cuisine prepared on the spot with only the freshest, highest quality ingredients.

KAITO TEPPANYAKI

A stylish teppanyaki restaurant. Step in, choose your spot at one of four cooking stations and watch your delicious Japanese dishes come to life, right before your eyes. Our expert chefs cook with flair on an open grill: a feast for the senses that sees flames and the finest sizzling ingredients coming together to form delicious dishes you'll remember forever.

GALAXY KAITO

Ranked by the Berlitz guide as "the best sushi at sea", this charming venue offers deliciously authentic Asian cuisine prepared on the spot with only the freshest, highest quality ingredients. Japanese cuisine composed of nigari, sashimi, maki, futomaki, tempura, teriyaki and much more

SEA PAVILLION HOT POT by JEREME LEUNG

In this exclusive restaurant the art of the oriental cuisine meets the passion of a Celebrity Chef: Jereme Leung, pioneer of oriental fusion cuisine.

ORIENTAL PLAZA

Our Asian restaurant offers authentic Japanese, Chinese and Thai dishes in a informal atmosphere. A tempting range of oriental cuisine including nigiri, sashimi, maki, temaki, dim sum, dumplings, rolls, wonton, noodles, shrimps and chicken satay, Pad Thai and much more

SHANGHAI

Our Asian restaurant offers authentic Japanise, Chinese and Thai dishes in a informal atmosphere. A tempting range of oriental cuisine including nigiri, sashimi, maki, temaki, dim sum, dumplings, rolls, wonton, noodles, shrimps and chicken satay, Pad Thai and much more.

SURF & TURF

Indulge in a favorite mouthwatering surf 'n' turf meal with the juiciest of steaks and bountiful lobster.
Our menu will take your taste buds on a cruise of their own as you indulge in hearty seafood favorites, such as crab cakes and lobster, and melt-in-your-mouth fillets and ribeyes. Our steaks are Certified Angus Beef with quality cut above USDA prime standards.